Cultivated in native Bundelkhand agricultural soils and sourced directly from farmer fields with zero middlemen. Handcrafted at our modern UPSIDA Orai-2, Jalaun plant using controlled low-temperature pin grinding โ 0% synthetic food dyes, 0% lead chromate, 0% starch fillers, with 100% natural volatile aroma oils, flavor, and natural curcumin preserved.
Deep golden hue, high natural curcumin, slow cold-milled from whole Salem rhizomes.
Under the Bundeli Udyam Kendra banner, Samrat Industries bridges Bundelkhand's rich agrarian fields directly to your kitchen. We eliminate middlemen to deliver pure, unadulterated spices while empowering local cultivators and rural women.
We procure whole raw crops (turmeric rhizomes, whole coriander, chillies, cumin) directly from local Bundelkhand farmers at fair farm-gate prices, eliminating middleman brokers.
Strictly chemical-free: zero synthetic dyes (no Metanil yellow, no Sudan red), zero lead chromate, and zero starch or chalk fillers. Lab tested for 100% biological purity.
Industrial pin mills operate at low, regulated temperatures. This eliminates heat friction damage and locks in natural volatile essential aroma oils and therapeutic curcumin (>3.8%).
Partnered with rural women Self-Help Groups (SHGs) across Jalaun and nearby districts for careful manual crop sorting, creating dignified, sustainable rural employment.
Our dedicated manufacturing unit at F-69 Industrial Area, Kalpi Road, UPSIDA, Orai-2, Jalaun (UP) houses stainless-steel grinding lines, pneumatic destoners, and automated barrier packaging.
From raw harvest arrival to automated form-fill-seal packaging, our plant adheres to strict food safety protocols. Whole spices undergo multi-stage pneumatic destoning and dual magnetic separation to remove every foreign particle before entering cool pin-mills.
Whether you want wholesale bulk supply, retail dealership for your town/district, or private labeling, submit your requirements below and our commercial desk will get in touch promptly.
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